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SHRIMP STUFFED with CRAB IMPERIAL .............................................. 12.95
CRAB CAKE, broiled or fried ............................................................................ 9.95
BROILED ATLANTIC FLOUNDER ................................................................ 12.95
topped with asparagus & cheddar cheese sauce
PETITE BROILED FILET MIGNON .............................................................. 17.95
CHICKEN BREAST, stuffed with bread-nut stuffing .................................... 9.95
BROILED ALASKAN SALMON ......................................................................... 11.95
MEDITERRANEAN FETTUCINI ...................................................................... 8.95
GRILLED CHICKEN CAESAR SALAD .......................................................... 8.95
does not include vegetable
SHRIMP SALAD PLATTER ................................................................................. 10.95
CHICKEN or TUNA SALAD PLATTER ............................................................. 8.95
salad platters are served as tomato stuffed with shrimp salad,
cole slaw, lettuce & garnish, and does not include vegetable
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Ask About Our Dessert Selections
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DESSERTS
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LUNCHEON BANQUET
MENU
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Lunches Include Vegetable, Rolls & Butter
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ENTREES
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All Orders Must Be Placed & Paid At Least Two Weeks Prior to Banquet Date
Minimum Size for Banquet Menu - 12 Persons
Separate Checks -Not Permitted
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Gratuity of 18% is added to the total charge
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Restaurant Information
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Banquet & Meeting Info.
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Special Events
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